199101
Differences
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| 199101 [2016/04/01 13:29] – tyreless | 199101 [2016/04/04 13:15] – tyreless | ||
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| ====Meat or Vegetable Curry==== | ====Meat or Vegetable Curry==== | ||
| - | __Ingredients: (for one person)__: | + | ===Ingredients: (for one person):=== |
| - | 250 Gms cubed meat (beef, pork, or lamb) or vegetables\\ | + | * 250 Gms cubed meat (beef, pork, or lamb) or vegetables |
| - | 1 Clove garlic crushed or cut to fine pieces - (or dried)\\ | + | |
| - | 1 Onion cut to small pieces - (or dried)\\ | + | |
| - | Small piece of ginger, finely cut\\ | + | |
| - | Fresh chillies, capsicum cut to small pieces\\ | + | |
| - | Mix of spices (cumin, coriander, paprika, chilli, turmeric, cinnamon, black pepper, all together one teaspoon full)\\ | + | |
| - | 1 Teaspoon full tomato powder\\ | + | |
| - | 1 Tablespoon coconut milk powder\\ | + | |
| - | 2 Tablespoon oil, 1 cup water\\ | + | |
| - | __Method__: | + | ===Method:=== |
| - | Heat oil, add ginger and garlic and fry until light brown\\ | + | - Heat oil, add ginger and garlic and fry until light brown |
| - | Add onion and fry until light brown\\ | + | |
| - | Fry chillies and capsicum for about 3 mins\\ | + | |
| - | Cool down the mixture a bit, add spices and mix well\\ | + | |
| - | Add tomato puree or powder, mix to paste\\ | + | |
| - | Add meat or vegetables and fry for 5 mins turning pieces in the spice mix\\ | + | |
| - | Add water, bring to boil and simmer until meat is tender\\ | + | |
| - | Add coconut powder in vegetable curry | + | |
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199101.txt · Last modified: 2016/04/20 12:34 by tyreless